Cacio E Pepe Menu
Welcome to Cacio E Pepe, a charming Italian bar nestled in the heart of the East Village at 182 2nd Ave, New York. This cozy spot is the ideal blend of casual dining and culinary delight, offering a menu that celebrates the simplicity of classic Italian dishes. Reservations are welcome, and options for delivery and takeout are available for those on the go.
The highlight here, unsurprisingly, is the Cacio e Pepe itself—an exquisite pasta dish that balances creamy Parmesan with a touch of black pepper. Diners rave about its al dente texture and flavorful profile. Additionally, the rich appetizers, like the grilled octopus and crispy fried calamari, set the stage for a satisfying meal. The ambiance is relaxed, making it perfect for groups or families, while the full bar and outdoor seating add a delightful touch.
If you're looking for great Italian food in a welcoming setting, Cacio E Pepe is a must-visit.
Appetizers
Timballo Di Melanzane
Eggplant Parmesan timballo.
Polpettine Di Carne Al Sugo Di Pomodoro
Meatballs in tomato sauce and basil.
Burrata Con Prosciutto
Burrata with proscuitto.
Polpo Con Ceci E Olio E Al Rosmarino
Grilled octopus with chickpea puree and rosemary oil.
Calamari Fritti
Fried calamari.
Porchetta Con Fichi, Rucola E Pecorino Tartufato
Roasted sliced suckling pig with figs, aragula and truffle pecorino.
Suppli Al Telefono
Bolognese rice balls.
Trio Di Bruschetta
Bruschetta trio.
Pinsa Romana
Roman style pizza.
Insalata Di Finocchio
Fennel, black olives and orange salad
Cesar salad
Cesar salad
Carpaccio di Manzo con rucola e parmigiano
Beef carpaccio with arugula & parmesan
Insalata di barbabietole, riccia, Gorgonzola e noci
Beets, frisee, Gorgonzola and walnut salad
Tonnarelli Cacio E Pepe
Homemade tonnarelli pasta with cacio e pepe.
Rigatoni All Amatriciana
Rigatoni with tomato, guanciale and pecorino.
Lasagna di carciofi
Artichoke lasagna
Tortellini, Prosciutto, Piselli E Panna
Tortellini, prosciutto, peas and ham.
Fettucini alla bolognese
Fettucini in bolognese sauce
Spaghetti all carbonara
Spaghetti in carbonara sauce
Ravioli di ricotta con burro e salvia
Ricotta ravioli with butter & sage
Gnocchetti al telefono
Homemade gnocchi with tomato and mozzarella
Linguine alle vongole, pomodorini & briciole di pane
Linguine in clam sauce with cherry tomatoes & breadcrumbs
Penne all vodka
Penne in vodka sauce
Paccheri con ragu di quaglia, porcini, mirtilli and tartufo nero
Jumbo rigatoni with quail ragu, porcini mushrooms, blueberries and black truffle
Orecchiete salsiccia e broccoli
Orecchiete with sausage and broccoli
Primi
Secondi
Salmone con spinaci e patate
Pan roasted salmon with spinach and roasted potatoes
Branzino Con Capperi E Limone Con Pure Di Patate
Branzino with capers and lemon and potato puree.
Rollatina di pollo con prosciutto Cotto e fontina con patate arrostite e broccoli rape
Chicken rollatina with ham and fontina cheese with roasted potatoes and broccoli rabe
Saltimbocca Di Vitello Alla Romana Con Patate E Spinaci
Veal saltimbocca with roasted potatoes and spinach.
Tiramisu
Tiramisu.
Torta Di Ricotta Con Marmellata Di Mirtilli
Ricotta cheesecake with blueberry compote.
Panna Cotta Al Caffee Con Crema Inglese E Gelatina Alla Sambuca
Coffee panna cotta with English cream and sambuca gelantin.
Cannoli al pistacchio con salsa al cioccolato
Pistacchio cannoli with chocolate sauce
Dolci
After Dinner
Limoncello
Grappe
Porto
Amaro
Espresso
Cappuccino
Lasagna Alla Bolognese
Bolognese lasagna.
Rigatoni All'amatriciana
Bucatini with tomato, guanciale and pecorino.
Spaghetti Alla Carbonara
Home Made spaghetti in carbonara sauce.
Ravioli all aragosta al pesto leggero
Lobster ravioli in light basil pesto
Tortellini, prosciutto peas & cream
Tortellini, prosciutto peas & cream
Orechiette con salsiccia e cime di rape
Orechiette with sausage and broccoli rabe
